Wine News

In Oltrepò it has increasingly been understood that the true identity grape variety is Pinot Nero: stubborn, multifaceted and difficult. Here it finds expressions that are difficult to reach elsewhere, and the winemakers have started to concentrate their efforts on...

Lambrusco is back in Italian restaurant wine lists thanks to novel storytelling that involves territories, high quality wines and a perfect game of roles between large and small producers. The Emilia that we had forgotten is once again the protagonist!

Carmignano Riserva ’16 by Piaggia: here is how the best red wine of Italy is born. Interview with Silvia Vannucci

The great wines of Monferrato: Discovering Tenuta Santa Caterina. For us the Emerging Winery of 2020.

Italian Wines is now on its 33rd edition: with 22,000 excellent wines, the new guide by Gambero Rosso is now released. Here are the results.

The previews of wines awarded by the Vini d'Italia 2020 guide of Gambero Rosso continue. Today it’s the turn of Emilia-Romagna.

Previews of Gambero Rosso Vini d'Italia 2020 guide continue. Today it’s the turn of Tuscany.

Previews of Gambero Rosso Vini d'Italia 2020 guide continue. Today we’re in Veneto

Great times for Champagne. An increase of + 3,3% has signed 2015 year in Europe.

If Chianti is the name of the most famous Italian wine in the world, how many can say they're familiar with its territory and sub-areas? A few, for sure. This is why Consorzio del Chianti and Gambero Rosso have joined...