News

Ruining a wine (perhaps a fine one) due to incorrect storage is a real crime! So, here are some basic rules, from the correct positioning to the ideal temperature for your wine bottles—both before and after opening them

Orders frozen while awaiting clarity on tariffs announced by the White House. The future of around 135 million bottles of Italian sparkling wine is at stake

A selection of 17 Barolo 2021 wines previewed: first impressions of the new vintage entering the market

The NoLo segment will take centre stage in several conferences at Vinitaly

The Head of State inaugurated the first day of the Agricoltura è event at Piazza della Repubblica in Rome

An unfiltered (and chef-less) review of the hottest seafood restaurant right now. Da Lucio: neither fine dining nor a trattoria – here’s the third way

Both white and red wines take centre stage in our selection of labels from the Amalfi Coast, where vineyards cling dramatically to the cliffs. A territory now renowned not only for its breathtaking landscapes but also for its wines

The latest vintage of the renowned Trentino wine offers a delicate, elegant, and graceful sip. Moreover, only 999 bottles from the entire production have been adorned with an artist's label

Among the many grape varieties cultivated in Italy, the one with perhaps the most fascinating history is Malvasia. Or rather, Malvasias, because it is not just one story but many different ones. Here, we focus on that of Friuli Venezia...

Cape Town is fascinating—you can lose yourself among natural wonders, history, and culture while still enjoying a taste of home at the city's best Italian restaurants