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Find out more about beef Wellington

Beef Wellington: history and recipe of an iconic dish

Today it is famous mainly thanks to Gordon Ramsey, but beef Wellington has much older origins, dating back to the nineteenth century.

Feb. 13 2021
Find out more about chicken coop on wheels

Mobile chicken coop in Trentino. Here’s how it works

A chicken coop on wheels that moves as the hens run out of fresh grass to peck: the winning idea of a young entrepreneur from the Trentino Anselmi farm

Feb. 12 2021
Find out more about flaxseed flour

Flaxseed flour: properties, how to use it and recipes

Studies maintain that it helps prevent the onset of tumors, fights constipation and is an excellent tonic for replenishing energy during the cold season. Not only that: you can use it as a thickener in the preparation of desserts, bread, ...Leggi altro

Feb. 11 2021
Find out more about vegan burgers

Veggie burgers: ideas and recipes for making them at home

Made with legumes, potatoes, tofu, seitan or soy: here are some ideas to reduce your meat intake and prepare excellent homemade veggie burgers.

Feb. 08 2021
Find out more about the Italain cuisine in the world

Week of Italian cuisine in the world. Fighting “bad business” of Italian cuisine around the world

Here's how to fight bad businesses of Italian cuisine around the world.

Feb. 03 2021
Find out more about alternative coffee beverages

Replacing coffee: 10 alternative beverages with and without caffeine

For many there is only espresso, but there are also folks who prefer beverages with a less intense flavour. Here are some ideas for replacing coffee at home or at the coffee bar.

Feb. 01 2021
Find out more about Chasseuil's Louvre of wine

Michel Chasseuil opens his Louvre of wine. Is it worth the 500 euro admission ticket?

For over fifty years, Michel Chasseuil has been collecting bottles of rare and precious wines, which make him one of the most famous collectors worldwide. He will soon open his International Museum of Rare Wines in Chapelle Baton. But the ...Leggi altro

Jan. 29 2021
Find out how to build a wine list

How to build a contemporary wine list

From identity to surprise effect, here's how to build the perfect wine list.

Jan. 28 2021
Find out more about cooking with liver

Cooking Liver: historical Italian Recipes

Tasty, with an intense flavour and pungent odour, liver is fundamental to many traditional Italian recipes: here are the ones not to be missed.

Jan. 27 2021
Find out more about Codice Citra

Top Italian Wines Roadshow. The new course of Codice Citra

Pecorino is the Riesling of the Adriatic, some tasters say. And there is some truth in this. Here are the versions of Codice Citra

Jan. 26 2021

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