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Today it is famous mainly thanks to Gordon Ramsey, but beef Wellington has much older origins, dating back to the nineteenth century.
A chicken coop on wheels that moves as the hens run out of fresh grass to peck: the winning idea of a young entrepreneur from the Trentino Anselmi farm
Studies maintain that it helps prevent the onset of tumors, fights constipation and is an excellent tonic for replenishing energy during the cold season. Not only that: you can use it as a thickener in the preparation of desserts, bread, ...Leggi altro
Made with legumes, potatoes, tofu, seitan or soy: here are some ideas to reduce your meat intake and prepare excellent homemade veggie burgers.
Here's how to fight bad businesses of Italian cuisine around the world.
For many there is only espresso, but there are also folks who prefer beverages with a less intense flavour. Here are some ideas for replacing coffee at home or at the coffee bar.
For over fifty years, Michel Chasseuil has been collecting bottles of rare and precious wines, which make him one of the most famous collectors worldwide. He will soon open his International Museum of Rare Wines in Chapelle Baton. But the ...Leggi altro
From identity to surprise effect, here's how to build the perfect wine list.
Tasty, with an intense flavour and pungent odour, liver is fundamental to many traditional Italian recipes: here are the ones not to be missed.
Pecorino is the Riesling of the Adriatic, some tasters say. And there is some truth in this. Here are the versions of Codice Citra