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Oenologist and export manager at Caprili, he previously served as Vice-President of the protection body during the last three-year term

Trump's tariff war, currently frozen by a federal court, continues to alarm everyone — including wealthy New Yorkers

From the flower-filled ruins of Lazio to the monsters carved in the tufa of Bomarzo, and the perfect harmony of Villa Gamberaia in the hills of Florence: a journey into the silent and visionary beauty of the Italian landscape

In Scarlino, Tuscany, the “Tiramisu” project has been launched. The wine ageing process will be monitored by the University of Pisa and the National Institute for Nuclear Physics

Within the consortium’s ranks, efforts are underway to smooth out the tensions that have arisen in recent years over production regulations. In September, a conference will bring together experts for a discussion

Australian wine dominates the scene, Italy in second place. Government agreements needed for a long-term project to support Italian producers

Travels and Tastings around Lake Kaltern, the homeland of the South Tyrolean grape variety now regaining popularity thanks to its freshness and wine tourism

It can only be enjoyed on the smallest island in the Gulf of Naples: the lingua di Procida is the much-loved dessert made with local lemons

The story of how Caldaro’s Schiava is finding a new path, far from the idea of a simple, light red

Luca Rigotti, head of the wine sector, warns Parliament of the risks and calls for greater flexibility and diplomacy