Gianluca Atzeni

The new decree on no and low alcohol wines has been warmly received by the wine sector. Even major appellations—from Prosecco DOC to Chianti DOCG—are eyeing the future with curiosity

By next June, 8,700 hectares of vineyards will no longer be in production. This is the first assessment by the French government on the uprooting measure

In the IWSR ranking, the United States continues to dominate, with Canada reclaiming the second position. Asian markets, however, are declining significantly

The +4.7% growth in value is promising and opens the possibility of reaching €8 billion by the end of the year. Sparkling wines perform positively, with strong growth in the United States and Canada, and record highs in Russia

Increasing financial burdens and interest rates are weighing down winery balance sheets. However, investments remain steady, according to a report by 'Corriere Vinicolo'

Domestic consumption, exports, and business turnover have all plummeted. Argentine wine is facing an extremely tough time due to soaring inflation and a lack of trade agreements

The new type will help expand markets during a slowdown for major reds. But a change to the regulations is needed

The results of the Spum project were presented in Gubbio, involving the Semonte and Arnaldo Caprai wineries. The first wines will be showcased at the next Vinitaly

The wine sector reaffirms its confidence in the OIV, in its centenary year, to tackle upcoming challenges: from the consumption crisis to the climate crisis

Locanda Sandi, owned by the Polegato family, celebrates tradition under the expert guidance of chef Luca Torresan in a setting reminiscent of the early 20th century