Eleonora Baldwin

Lewis Hamilton's vegan Bulldog: the story of Rosco, the four-legged friend of the future Ferrari driver

Lewis Hamilton's four-legged companion is a celebrity on Instagram, and just like his devoted owner, he follows a vegan lifestyle

At risk of extinction: Camembert and Brie, the blame lies with sterile fungi

Brie, Camembert, and other iconic French cheeses could disappear from shelves due to the genetic impoverishment of the spores used in their production

Discovering the world's best artisanal cheeses

A U.S. travel company organizes cheese-themed itineraries in various countries around the world. Participants – both industry professionals and cheese enthusiasts – embark on a ten-day cultural immersion

9 tips to spot a good quality mozzarella

Here are a few simple tips for recognising the quality and freshness of good mozzarella, be it cow's milk or bufala

Tips and tricks for hosting your first Christmas lunch. A guide for super beginners (don't be afraid!)

You agreed to host Christmas, is't it your first time bringing the whole family, or group of friends, to the table, and you don't know where to start? Don't worry, we'll help you

Italian pasta reaches space. For astronauts, Barilla's fusilli and meals by Giovanni Rana for pre-flight prep

Italian pasta takes centre stage in a space mission: it will be the food for the astronaut crew of the Ax-3 mission, departing for the International Space Station

No garlic, no spaghetti and Princess Kate's other absurd etiquette rules

The Princess of Wales is subject to a number of rules and restrictions, like most of the royal family, but the food-themed ones are more surprising than others

Exploring Italy's many ragù recipes: from the Neapolitan and Bolognese, to the fish-based one

Ingredients expertly measured and slow-cooked, evoking the atmosphere of Sunday family lunches. Here are the many types of ragù, starting from the two most famous: Bolognese and Neapolitan

Castor oil, from vintage laxative to miracle skin remedy (according to social media)

Castor oil is experiencing an impressive media hype, thanks to influencers on TikTok, Youtube and Instagram, and an Australian naturopath

The global success story of breadsticks, from slender torinesi to the greasy ones popular in the United States

From the snack of Turin nobility to an undeniable international culinary icon, breadsticks are a global success
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