Changes to the production guidelines are on the horizon. Alongside a version without international grape varieties, a macerated wine will also be introduced
The United Arab Emirates, with Dubai shining brightly at its heart, stands as one of the world’s most significant markets for olive oil, trailing only behind the USA and Saudi Arabia
The province of Brescia, ranked fifth in Italy for the value of its DOP Economy, boasts an extraordinary variety of food, wine, landscapes, and tourism options, spanning plains, hills, and mountains. Here, we focus on its lesser-known traditional products worth...
The journey that has been taking Puglia IGP Olive Oil and its Consortium around Italy and the world for the past couple of years, through the Radici Virtuose project, has finally returned to its homeland
Of the 17 Sardinian wines we awarded with Tre Bicchieri, 5 are Vermentinos, produced from the homonymous grape variety, the most widely cultivated on the island. Among those from Gallura and Sardinia, here are the finest labels
Radici Virtuose (Virtuous Roots), funded by Mipaaf (Italian Ministry of Agriculture, Food and Forestry), is aimed at the regeneration of territories affected by "Xylella fastidiosa." It is a multi-year programme where Gambero Rosso supports four Consortia for the promotion of...
The magic of rare wines This is the new feature of Vini d'Italia 2025. Precious wines, produced in a maximum of 3,000 bottles: artisanal, experimental, inspiring... If you say Syrah, you say Cortona In recent years, the denomination has grown...
Tuscany, as usual, stands alongside Piedmont as the most awarded region in terms of "Tre Bicchieri" recognition from the Vini d’Italia guide by Gambero Rosso. Here, we focus on Morellino di Scansano, showcasing the labels that received the highest accolades...
Of the 26 wines from Puglia awarded the top accolade of Tre Bicchieri, an impressive 16 are Primitivo-based. Here, we focus on the Primitivo di Manduria, including those that reached the finals