CANTINE

Perla del Garda

Year of foundation
2006
Hectars under vine
30,00
Production per year
120000 bottles
Certification
 Organic
Review

After a tough reorganization work, the siblings Giovanna and Ettore Prandini brought viticulture back to the family estate in 2000. Wine production began in 2006, in a modern cellar on three levels that allows winemaking obtained by precipitation. 30 hectares/74 acres cultivated mainly with Turbiana grapes to obtain Lugana wines with various facets, and an important commitment to environmental sustainability.

Reviewed wines in 2021

Perla del Garda
Sparkling white
Rating
Perla del Garda
Rose
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Perla del Garda
White
Rating
Perla del Garda
White
Rating
Perla del Garda
Sparkling white
Rating
Perla del Garda
White
Rating
Perla del Garda
Sparkling white
Rating
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