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Wine producer

Marisa Cuomo


Often abused or used inappropriately, in this case the term 'heroic viticulture' is obligatory if we are to describe the work done by Marisa Cuomo and Andrea Ferraioli at Furore. Now supported on a permanent basis by their children Dora and Raffaele, theirs is a continuous struggle with space and rocks: terraced ridges of pergola vineyards overlooking the Amalfi Coast. A dozen micro-plots are needed to obtain just a few thousand bottles, but the sacrifice is worth the global success of wines such as the Fiorduva, a mythic blend of Ripoli, Fenile and Ginestra. 

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