Kiwi vinegar created in the Agro Pontino area

Since 2004 the Kiwi Latina has acquired IGP certification and the Agro Pontino area has been nicknamed "little New Zealand". Here's the kiwi vinegar.

Oct. 22 2021
Find out more about pistachio flour

Pistachio flour: properties, recipes and where to find it

Pastry chefs use it to prepare eye-catching desserts, chefs to enrich mouth-watering pastas and Mediterranean fish-based dishes. We're explaining how to use it in home recipes, taking inspiration from the great classics of Italian cuisine. Before turning on the stove, ...Leggi altro

Oct. 22 2021
Find out more about World Pasta Day 2021

World Pasta Day 2021. Photos on social media to donate a hot meal to the neediest

Thanks to the help of pasta makers, 300,000 meals will be donated to Caritas on the occasion of World Pasta Day. But anyone can contribute by posting a photo on social media.

Oct. 21 2021

Cooperative Winery of the Year Award goes to San Marzano in San Giuseppe

The Cooperative Winery of the Year award in the Vini d'Italia 2022 guide goes to a business that's almost 60 years old.

Oct. 21 2021
Find out more about Omnivore Books on Food bookshop

Omnivore Books on Food: San Francisco’s bookshop with vintage cookbooks and rare editions

There isn't an author in San Francisco and the surrounding area who hasn't concluded his/her book signing tours at the Bay Area bookshop. And the reason is simple: it's not just a shop, but a true paradise for readers with ...Leggi altro

Oct. 20 2021

Langhe Nebbiolo 2020

Oct. 19 2021

Roero Arneis 2020

Oct. 19 2021
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