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EN News in Evidenza
Boeuf bourguignon: history, origins and interesting facts about this iconic French dish
Rich, aromatic and braised in Burgundy wine, boeuf bourguignon is a dish of humble origins, born in the French countryside. Here's its history.
13 Jan. 2022, 08:28
“In Chianti, warehouses are full and prices are falling”. The economic crisis of Tuscan wine explained by Giovanni Busi
US tariffs will take effect on 1 August for everyone (including wine). Prosecco DOC: “it’s impossible to plan for the future
Just a step away from Lecco, there's a must-visit agriturismo that’s also an inspiring social project
Diego Rossi of Trippa opens a new osteria: what you can eat at Nino Osteria con Cucina in Milan
How you eat at Sentiero, the restaurant Elba Island was missing
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Gambero Rosso Premium
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Campo del Maestro 2020
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Campi Flegrei Falanghina 2023
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Dop Chianti Classico Monocultivar Moraiolo 2020
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Riserva 2019
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“In Chianti, warehouses are full and prices are falling”. The economic crisis of Tuscan wine explained by Giovanni Busi
US tariffs will take effect on 1 August for everyone (including wine). Prosecco DOC: “it’s impossible to plan for the future
Diego Rossi of Trippa opens a new osteria: what you can eat at Nino Osteria con Cucina in Milan
How you eat at Sentiero, the restaurant Elba Island was missing
