Subscribe
Back
Restaurants
Wines
Olive oils
Recipes
Home
Premium
News
Restaurants
Wines
Olive oils
Recipes
Events
Magazine
Video
Visit our Facebook
Visit our Instagram
Visit our Twitter
Visit our RSS feed
Visit our YouTube channel
Press room
Italian version
Account
My Events
My Tastebook
Logout
recipe
EN News in Evidenza
Appetizer dips: guacamole, hummus, baba ganoush and tzatziki
Four tasty recipes to make at home to impress your guests with self-respecting appetizers.
23 May. 2022, 04:28
EN News in Evidenza
7 Italian summer recipes
Cold and tasty dishes from seasonal ingredients, easy to prepare. Here are the typical Italian recipes to try out in the summertime.
18 May. 2022, 05:38
EN News in Evidenza
Choux pastry: history, interesting facts and recipes
Beignets, éclairs, Paris-Brest: these are just some of the preparations made with choux pastry, a basic recipe for making incredible desserts. Here’s its history.
09 May. 2022, 10:14
Seasonal February produce: what to buy
"We talk about Valdobbiadene around the world because Prosecco is not all the same"
Tollo, Abruzzo out to conquer the world
How to prepare the perfect Italian aperitivo: charcuterie board, cheese and drinks
3 deep-fried desserts for Italian Carnevale
bars
user-circle-o
linkedin
facebook
pinterest
youtube
rss
twitter
instagram
facebook-blank
rss-blank
linkedin-blank
pinterest
youtube
twitter
instagram
X
X
X