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Wine
Moscato d'Asti Le Fronde 2023
10 Oct. 2024, 11:00
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Lacrima di Morro d'Alba Sup. Querciantica 2022
10 Oct. 2024, 10:58
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Marche Rosato A Pois 2023
10 Oct. 2024, 10:57
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Rosso Piceno Corner 2022
10 Oct. 2024, 10:56
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Salice Salentino Lu Ceppu Ris. 2022
10 Oct. 2024, 10:54
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Irpinia Campi Taurasini Neromora 2020
10 Oct. 2024, 10:53
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Pecorino Nobu 1830 2023
10 Oct. 2024, 10:52
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Passerina Terre di Chieti Velapazza 2022
10 Oct. 2024, 10:50
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Montepulciano d'Abruzzo Orapiena Ris. 2020
10 Oct. 2024, 10:49
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Etna Bianco Alta Mora 2022 - Alta Mora
10 Oct. 2024, 10:48
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“The wave of natural and orange wine is fading.” Interview with sommelier Valerio Capriotti
A low-alcohol Nero d'Avola. A new chapter begins for Sicilian wine
The most sustainable restaurants and trattorias in Italy according to Gambero Rosso
"In Thai supermarkets, there are entire walls of Prosecco. Italian wine is increasingly in demand." The brand manager of Italasia speaks out
Italy’s smallest Literary Café opens in Turin
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