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EN News in Evidenza
Food and cinema. Julie & Julia’s recipes and the art of food storytelling
Boeuf bourguignon, omelets, stuffed duck... food takes center stage in Nora Ephron's comedy, that tells the lives of cook Julia Child and blogger Julie Powell. Here are the interesting facts and story of the movie that recount the first steps...
11 May. 2022, 04:28
A castle of finesse and elegance, the Argiano style in Montalcino
Rare Wines, two pearls from Serdiana and Ventotene
Soy, teriyaki and hoisin: history and uses of Asian iconic sauces
Seasonal February produce: what to buy
"We talk about Valdobbiadene around the world because Prosecco is not all the same"