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EN News in Evidenza
Food and cinema. Julie & Julia’s recipes and the art of food storytelling
Boeuf bourguignon, omelets, stuffed duck... food takes center stage in Nora Ephron's comedy, that tells the lives of cook Julia Child and blogger Julie Powell. Here are the interesting facts and story of the movie that recount the first steps...
11 May. 2022, 04:28
"Reduce yields per hectare instead of asking for money to uproot." Frescobaldi criticizes the protection Consortia
Where to eat Arancine in Palermo according to Gambero Rosso: the definitive guide
The best extra virgin olive oils from Campania selected by Gambero Rosso
Revolution on Conero: the land of red wine discovers Rosé and sparkling wine, and invests in them
Attention: wine is not made with an instruction manual
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