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ccocktails
EN News in Evidenza
Cocktails. Old but gold by Francesco Galdi
Professional bartender Francesco Galdi mixes his favourite ingredients to creare an elegant cocktail: here’s the recipe.
17 Dec. 2020, 11:58
A new era for Casa del Supplì: opens a new location and considers franchising
In Milan, a specialty café with gelato is opening near Bocconi University
Grillo phenomenon: Sicily is now betting on white wines
In Rome, a gelateria opens with only jarred ice creams. Master gelato maker Stefano Ferrara bans cones and cups
Food shops, historic trattorias, and bakeries: where to eat in Esquilino, the Roman neighborhood that hasn't forgotten the Twentieth Century
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