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Casa Perbellini
Food News
Giancarlo Perbellini from Verona to Hong Kong by way of Venice
The Perbellini world? It’s one in constant evolution: a gastronomic restaurant, a tapas bar, a pizzeria, a seafood table and inn, even a boutique hotel. In Verona, Venice, Hong Kong. And soon, maybe even in Rome and Milan.
14 Apr. 2016, 11:14
Three days at Lake Como in 17 destinations: Trattorias, Osterias and Fine Dining
Piedmontese classics and raw seafood. The unexpected restaurant with a pool in the Langhe
US Tariffs. according to the Government, a 10% rate would not be impactful, but for most wineries the risk is high
Grilled vegetables and chicken on the side: in Chianti, plant-based cuisine takes centre stage
A top gelato maker from Florence launches flavours dedicated to women who made history
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Gambero Rosso Premium
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Barbaresco 2018
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Pecorello 2021
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Abruzzo Passerina 12.1 2018
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Barolo Cannubi Boschis 2004
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olive oil
Priziusu Monocultivar Biancolilla 2020
olive oil
Vesta Dop Aprutino Pescarese Bio 2023
Olive Oil Producer
Luigi Borrelli
Torremaggiore
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olive oil
L'Uomo di Ferro Monocultivar Dritta 2022
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