RESTAURANT
Veritas
price/quality ratio: medio
Average Price: € 60  
Surf and turf, fresh homemade pasta (also, bread), the right suppliers, free reverie in flavours but with a straight path and no free digressions. In the kitchen the talent of Gianluca D’Agostino and in the dining room the cordiality of Diana provide a great experience that we strongly recommend. Try the oysters and tubettoni, poached octopus, green chillies or the steamed cod. Desserts play on balance and flavour. It’s possible to choose from a well-structured cellar between designer labels and small artisans.
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Details
Services:
- All
- Parking
- Air conditioning
- Services for disabilities
- Available menu for children
- Beer list
Rating year:
2020