Press room
Italian version
Restaurant

Solo

Closing time:
Open for lunch and dinner from Monday to Saturday
Average price:
 $ 80

Description

Solo’s chef and owner Simone Fraternali has headed from his family house in Italy all the way to Singapore to bring some taste of his childhood dishes. He offers classic recipes with a personal twist, delivering an authentic taste of Italian food. Try the stuffed tortelli with potato and porcini mushrooms, or the braised beef cheek in Sangiovese wine.

Rating

Restaurant score
1
 Forchetta
Rating year
2022

Details

Closing days
Open for lunch and dinner from Monday to Saturday
Closed on Sundays
pubblicità
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