Provami Pizzeria

Average Price: $ 20  

Vito Iacopelli started from scratch in California and has been able to build a brilliant path that has led him to become a reference model for lovers of good pizza in Los Angeles. In his second opening, Provami, he offers different styles of pizza, served in various formats according to the taste of the customer. There is space for pies, for pizza alla pala, there is no shortage of versions of stuffed pizzas, as well as some iconic dishes of Italian culinary tradition. To drink are a handful of Italian beers and wine labels.

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