Ombre Rosse

This wine bar and eatery features a lovely outdoor space and a cozy, rustic room that lends itself nicely to evenings with friends, where you can chat while enjoying good food and wine. More than a wine "list", the word "collection" might be more appropriate, as Claudio Borin, a sommelier and consummate host, expert palate and great collector, knows the bottles he offers his customers inside and out (and there are quite a few of them!). He also knows how to introduce them. The food on offer is faithful to the principles of simplicity, quality and seasonal availability: veal with tuna sauce, pappa al pomodoro, turkey salad and balsamic bacon, and other specials that change daily. Good desserts and amiable service.