One of the best breakfasts on the Jesolo coast can be enjoyed right here, just a stone’s throw from the beach, in Piazza Marina. The quality of their coffee is worthy of note. They offer blends from a small, famous Venetian roastery and, in rotation, those of other micro-roasteries (such as Etna Roaster for filtered brews). To eat, they offer delicious homemade cakes (excellent tarts) and croissants topped on the spot with jams from a Treviso farm. For brunch or a snack, they’ve expanded their options with plumcakes, quiches and toasted sandwiches (try the avocado toast with salmon or egg). When it comes time for a drink, you can choose from a cocktail menu that’s starting to get interesting. Their flagship product has always been ice cream, which the Pavan family prepares using carefully selected ingredients.