Igor Ferraro, owner and chef, has successfully created one of the most beloved restaurants in town for the Italian community in Miami combining a fine dining experience in a casual and easy-going setting. Among the specialties, we suggest the octopus with tomatoes, Taggiasca olives, capers, and potatoes as a starter, then the super classic Lasagna Bolognese or a proper Bone Veal Milanese, well-breaded and fried. The wine list is among the best ones in town, offering many Italian and French classic labels. Attentive and professional service.
The best wine list are marked with 1,2,3 bottles according to their quality grades.
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Excellent
