Igor Ferraro, owner and chef, has successfully created one of the most beloved restaurants in town for the Italian community in Miami combining a fine dining experience in a casual and easy-going setting. Among the specialties, we suggest the octopus with tomatoes, Taggiasca olives, capers, and potatoes as a starter, then the super classic Lasagna Bolognese or a proper Bone Veal Milanese, well-breaded and fried. The wine list is among the best ones in town, offering many Italian and French classic labels. Attentive and professional service.
