A historic pizzeria founded thanks to the passion and commitment of the Savastano brothers. Today Maurizio, together with his wife, manages this renowned eatery, while Gerardo operates in the center of Mestre (see Napul È). Quiet and informal atmosphere. Attentive and punctual service. This is a place where you come to enjoy a classic pizza, properly leavened, always fresh, and topped with select ingredients. There are many versions, from the classic sausage and broccoli to the Ciro (buffalo mozzarella, cherry, anchovies) and Salernitana (buffalo mozzarella, garlic, oregano, basil). There are also special versions that feature more whimsical and captivating combinations. It all finishes on a sweet note with excellent Neapolitan desserts.
The best pizzerias are marked with 1,2,3 'spicchi' according to their quality grades.