Boscovivo has long focused on the uniqueness and quality of the ingredients used, most of which hail from Italy, and are often locally sourced. One of its most representative products is their Wild Boar Ragù, among Tuscany's most well-known dishes. It's made with 100% Italian wild boar meat (60%), tomato paste, extra virgin olive oil, fresh vegetables, wine, salt, and spices. Aromatically the high-quality ingredients used are evident, while it the mouth it exhibits the proper savoriness and signature flavors of wild boar.
