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Miele di agrumi bio gourmet


Harvested in Puglia and Basilicata, this medium-sweet honey is delicately acidic, with a pleasant and almost imperceptible bitter note. Its defining characteristic is its sweet aroma, making it ideal for almost any pastry recipe. Heating it is not recommended, as this guarantees that its unique flavor and aromas remain intact. Citrus honey is among the most universally appreciated kinds.

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