Press room
Italian version
Contenuto premium



100% Italian semolina is mixed with water from the Gragnano aqueduct, resulting in daily production of about 800 kg, a quantity that preserves the characteristics of a truly artisanal product. Carmiano's linguine have a rough, porous appearance, with aromas reminiscent of bread crust. When cooked, they release starch that makes any sauce creamy, binding perfectly.

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