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Preserved Fish

Autentico Salmone Selvaggio Argentato affumicato


This highly appreciated fish is still caught by hand in the cold waters of the Pacific Ocean today. The Silver Salmon stands out for its sweet flavor and firm, dense meat, rich in nutritional properties. Processed entirely in Italy, it's salted, hand-filleted, and then lightly smoked so as to accentuate its delicacy and sweetness. The result is a velvety-soft cut, genuine and of extraordinary quality.

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