The Raimo farm has always selected the best ingredients, and processed them by hand into authentic delicacies for gourmand palates. The range includes tomatoes, peeled and in sauces; ready sauces; various patés made from artichoke, black olive, eggplant, dried tomato; and a wide range of products bottled in oil like cauliflower, peppers, grilled fennel, stuffed chili peppers, bruschetta cilentana, using the farm’s own EVOO.

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