MastroCesare Antico Forno Piemontese

MastroCesare was founded almost a century ago by Cesare Valsesia. Today the shop is managed with passion and professional skill by his grandson Marco, who adopted the same principles of tradition and guaranteeing flavor. Grissini breadsticks, prepared with select ingredients and the utmost care, steal the show. There are classic and organic varieties, but variations abound: with olives, sesame, rosemary, onion, nebbiolo grapes and nuts … There’s even chocolate, a real treat! The biscotti, breads and cakes are all also delicious.

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