Mariangela Prunotto

The company grows and processes fruit and vegetables on certified organic soils. The crops are picked by hand and some are even gathered in stages, on different days, so as to ensure the right ripeness. The range is tempting both for the packaging and the contents: tomato purée and pulp, peeled tomatoes and tomato-based sauces; barbecued vegetables in oil; pesto; fruit compotes, mainly of madernasse pears; Extra jams; cornmeal; tinned pulses; fruit in syrup, in grappa and in Nebbiolo; honey and nuts in honey, and the new fruit and vegetable juices.

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