Brothers Fabio and Manuele Gardini are famous in Italy and abroad for some special chocolate creations inspired by the flavours of Romagna. An explosive mix of creativity and innovation, combined with passion and dedication, bringing to life the Cioccolato e Profumi del Territorio line: chocolate made with mild Cervia salt; pralines with Fossa cheese, Brisighella olive oil, Modena balsamic vinegar, or Cesena relish. Then there are savoury gianduia chocolate bars, sour cherry cremino, Sangiovese Passito cream, Albana Passito bonbons.

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