This is the flagship of the Montoso dairy, founded in 1928. The cheeses bearing this label are produced in limited quantities and are special for their excellent raw materials, careful control of each phase of processing, and meticulous care at every step. The milk comes from surrounding farms and is processed by experts to make outright delights. The range includes dairy products like yoghurt, butter, mozzarella, stracchino, tomino primo sale, but also riper cheeses, like tasty tuma dla pietra.

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