Whether it’s at the counter for an aperitif or in the dining room for a “gourmet” dinner, Cavour 313 in the Monti district has won us over thanks to its two distinct souls
Four vice-presidents were also elected to represent the production categories and ensure consistency across the working groups. The challenges for the three-year term include: sustainability, innovation, and international markets
"High-end dining with a human, kind, welcoming face." The patron of Langosteria speaks and explains the reasons behind his success – not only in Italy.