Extra virgin olive oil could potentially reverse Alzheimer's. New studies on the most beloved superfood by Italians are underway

In recent years, numerous scientific publications have highlighted the extraordinary properties of the green gold, to the extent that its daily consumption is now recommended by dieticians and doctors. Here are the results of the latest research

The 50 Best Restaurants in the MENA Region for 2024 Revealed. Dubai Triumphs, Orfali Still at the Top

In the ranking of the 50 best restaurants in the MENA region, Orfali remains at the top. While Orfali continues to lead, there are several new entries in the top 50

Criminal-entrepreneur, the double life of the distiller behind London's trendiest whisky

For twenty years, he managed to build a new life in London and establish the Bimber distillery, producing exquisite single malt whisky. However, authorities have uncovered his secret, and now he is in prison awaiting extradition to Poland, accused of...

Where to eat missoltini in Lecco: the 7 best restaurants chosen by Gambero Rosso

They are still a little-known delicacy, and unfortunately, it is becoming increasingly rare to find them on restaurant menus. We're talking about missoltini, salted and dried agoni (lake fish)

In challenging vintages, the talent of winemakers shines through. The 10 best Bordeaux wines of 2021

Here are the top labels in a particularly complicated year for Bordeaux, tasted at Wine Paris & Vinexpo Paris 2024

The best Ruchè wines in 6 labels under 20 Euros

Ruchè is a semi-aromatic grape cultivated exclusively in Piedmont, particularly in the area of Castagnole Monferrato, in the province of Asti. Here is a selection of excellent labels with the best quality-price ratio

Il Vicolo

Loredana Schettino, a Tuscan with Neapolitan origins, manages the Il Vicolo restaurant together with her sons Luca and Francesco. Located in Rue Mazarine, the historic street named after the diplomat Jules Mazarin who founded the College of Four Nations, which...

Tempilenti

Tempilenti is much more than a restaurant. It's a place where the passage of time takes second place. It's an intimate and welcoming space that allows guests to forget the busy Parisian life and enjoy genuine food. The place was...

La Manifattura

Italian name, Italian cuisine. At La Manifattura, Italian tradition finds its place through pizza and popular recipes. Meat and fish dishes sit alongside a pizza offering that includes a version with more classic Neapolitan Pizza flavors and a more elaborate...

Come a Casa

"Come a Casa". Just Like at home. The name describes the soul of the restaurant. A cozy place with a relaxed and warm atmosphere. The dishes bring back Italian flavors, due to the good ingredients used and the simple, yet tasty recipes. The...
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