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Olive Oil Producer

Caterina Iamundo

Description

The oil made in Valconca, which climbs from Morciano di Romagna towards Montefeltro, has a certain freshness to it. Caterina Iamundo's 1,200 trees are all organic. They also produce wine and organic Senatore Cappelli durum wheat flour.

Latest reviewed olive oils

Miclòu Bio 2021

Caterina Iamundo
Emilia Romagna
Fruity: Medium

Miclòu Bio 2020

Iamundo
Emilia Romagna
Fruity: Medium
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