Based in the Ofanto Valley, the Dibenedetto family have been pursuing their passion for their territory for over 40 years, cultivating 50 organic hectares, 10 of which are destined for olive groves (1,400 trees, mainly Coratina and Peranzana). The rest is used for fruit, including table and wine grapes. The producer also adheres to the "Strada dell'Olio" initiative.