Press room
Italian version

Tipico - La Buona Sardegna


For three generations the Masini family have managed their business with dedication and passion, having set themselves the goal of maintaining the authenticity and quality of each product ever since the outset. In addition to their exquisite ladyfingers, they produce traditional pane guttiau and carasau, galletteddas (biscuits), mostaccioli, toasted fregula and malloreddus (traditional pasta). A delicious new addition is the Kit Tiramisù with "Savoiardone di Sardegna".

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