This young Sicilian farm is specialized in spices and medicinal plants cultivated and processed at the foot of the Monti Iblei slopes. Founded in 2014 by Alessandro, Angelo, Andrea and Emanuele (whose average age is 30), they offer their aromatic products in innovative packaging (a flat and square cardboard box similar to a CD case). They currently offer a dozen 'Note di': garlic, bay leaves, onion, fennel seeds, oregano, chili pepper, rosemary, sage, thyme, saffron, mixes for roasts and potatoes...
