CHARCUTERIE

Isabella Leoni

Review

For almost a century Isabella Leoni’s name has been bound up with Ariccia porchetta, a PGI product since 2011. It’s sold both whole and in slices (“tronchetto”). In the early 20th century, her grandfather Augusto Leoni learned the art of producing porchetta in the traditional way, thus laying the foundations of the family business, which continues to this day with the same attention to the quality of the meat and the use of time-honored recipes.

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