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Milk & Yogurt

Fattoria La Frisona

Description

The story began way back in 1934 when the grandparents of owner Andrea Colagiacomo started a farm in Segni, in the province of Rome, breeding Frisona and Angus sheep and cattle for milk and meat production. The company has evolved over time, closing the supply chain by growing its own fodder to feed the cattle without purchasing feed and installing a pasteurisation and bottling plant. Today, it is known for the high quality of its products far beyond the borders of Lazio.

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