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Apicoltura Cazzola


"Don't change what nature has already made in a perfect way." This is the motto of two brothers and an Emilian beekeeper who produce flora honeys of various botanical origins through nomadic practices. Drawing on 300-plus hives, they offer a vast line of whole, "virgin" honeys, including honeydew (forest and fir), traditional honeys (acacia, citrus, chestnut, cherry) and more unusual varieties (borage, coriander, heather, alfalfa, sunflower, dandelion and linden). Delicious 100% fruit jams are also produced.

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