Strong ties to the land, a careful eye on tradition, drinkability and honesty. The Cerasuolo that we have awarded as Rosé of the Year is the perfect table companion we would always want to have
The label we have awarded this year for the Best Value for Money of the Year is produced in Calabria by a winery that has been around for almost two centuries
Behind the award for Red Wine of the Year from the Gambero Rosso Vini d’Italia 2026 guide lies the story of a beautiful bond between father and daughter — a dialogue between generations in the name of Sangiovese and elegance
From teacher to winemaker: 26 years of devotion to a single grape (Ansonica) and to an island, where he embraced a new life as a winegrower. Here’s what he told us
Here is the story of the producer who, after initially focusing on the reds of Roero, turned his attention to Arneis, unfairly considered for decades a lesser grape variety
Tuscany and Piedmont on the podium for the number of award-winning wines is not news in itself — but what is new is that, for the first time, a Biferno Rosso from Molise, a Ribona from the Marche, and a...
A maximum of three thousand bottles — from small, little-known wineries as well as from highly renowned producers who, alongside their classic (and consistently high-level) wines, create niche expressions. Here are the labels we have selected this year to discover...
Nebbiolo, in its many different expressions, remains the most awarded grape variety, followed by Barbera, but it is also worth highlighting the growing demand and supply of white wines
The story of Val di Comino’s I Ciacca is of renewal and regeneration, and one which has captivated the viewers of hit documentary series Help! We bought a village. Louis Thomas finds out how the limelight has changed things for...