Determination and vision: this is the driving force behind Cantina Maugeri, a winery focused solely on white wines under Mount Etna. The challenge? To narrate the territory’s essence with distinct nuances, in an area best known for its reds
The grapes featured in the wines we recommend are Inzolia, Catarratto, Perricone, Nero d'Avola, and Syrah, all indigenous except the last. These produce wines under a rather extensive but not very well-known DOC
We are on the hills southeast of Siena, in an area that became part of the UNESCO World Heritage in 2004. Here, very interesting wines are produced by a small DOC. Here’s what they are
We're in a small municipality near Biella, where a very interesting red wine is produced, characterized by a subtle and dynamic profile along with notable minerality. Here are the top-rated labels evaluated by Gambero Rosso
In Sardinia, small denominations are increasingly gaining prominence, expressing diverse territorial identities. One of these is the Alghero DOC, with highly interesting red and white wines
When we think of wine produced in the province of Brescia, Franciacorta immediately comes to mind. However, if we move south of the city, beyond the A4, we find another denomination, small in size and still relatively unknown to the...
Beyond the major denominations, Veneto has smaller ones in terms of size and number of producers, but they are equally interesting and distinctive. One of these is the DOC Breganze, with wines of great prestige
All the producers in the Valdarno di Sopra denomination cultivate their vineyards organically. Here, we present a selection of the labels we liked the most
Nebbiolo isn't just synonymous with Langhe and Roero, as demonstrated by the wines from the lesser-known Piedmont DOC we present here, along with six excellent wines to try