Louis Thomas

As concerns about the health of the global wine industry continue to dominate trade media headlines, Louis Thomas speaks with leading wine economist Professor Simone Loose about where wine might have gone wrong.

New estimates from the International Organisation of Vine and Wine (OIV) suggest that while the volume of global wine production from the 2025 harvest will be around 7% below the five-year average, Italy, the world's biggest wine producer, defies the...

Massimo Bazzoli has amassed an online audience of hundreds of thousands thanks to his 'Forgotten Italian Classics', a series where he aims to show the world that Italian cooking is "not just pasta and pizza". Fresh from filming thirty new...

Trogolo, which opened in London's Notting Hill this week, promises to provide "the most authentic Tuscan experience possible" in the British capital. Louis Thomas finds out more from co-owner Giovanni Mazzei

A report from 67 Pall Mall, the London private members' club for wine, reveals how fine wine tastes have changed in the British capital over the last decade.

US wholesaler Costco has recalled almost a million bottles of its Kirkland Signature Valdobbiadene Prosecco DOCG due to concerns that its bottles can "can break or shatter, posing a laceration hazard".

Ahead of the opening of his new restaurant, Mezzogiorno at Corinthia London, Francesco Mazzei tells Gambero Rosso why he is bringing a taste of his native Calabria to the British capital.

Nicola Chiucchiurlotto, owner of the Madrevite winery near Lake Trasimeno, explains why a change in grape variety name could be good news for Umbrian wine.

Tom Gilbey shot to fame when he tasted a glass of wine at every mile of last year's London Marathon. Now the social media sensation has written a book about his life in wine.

The thief who stole more than £31,000 worth of wine from London restaurants using a tuk-tuk and a wheelie bin has avoided a jail sentence by returning some of the missing bottles