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Maurizio Bertera
Food News
Now is the best time to travel to Italy’s largest lake to avoid crowds seeking respite from the summer heat. An ideal time for scouting out the local dining scene, gliding on the water, from one shore to the next.
27 Jun. 2016, 07:00
The hidden restaurant in Taormina that “drove” Madonna wild
A major Sardinian winery opens a boutique hotel in the old house of their grandfather. The Argiolas project
In the Marche region are the only cloistered nuns who produce craft beer
11 excellent wines for summer (tip: try them with fried fish)
The best ice cream shops in the Cinque Terre according to Gambero RossoGambero Rosso Premium
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