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Marina Alaimo
EN News in Evidenza
At 86, she still makes limoncello the old-fashioned way: the recipe from a restaurant on the Sorrento coast
Nonna Giuseppina prepares limoncello using lemons and leaves from her garden and serves it every day at Antico Francischiello in Massa Lubrense
17 Jul. 2025, 06:07
EN News in Evidenza
The woman who reclaimed a centuries-old abandoned olive grove on the Sorrento coast
In Vico Equense, Franca Di Mauro has brought a centuries-old olive grove back from abandonment, dedicating herself to the production of premium extra virgin olive oil
20 May. 2025, 06:04
There is a vineyard-laboratory in the heart of Palermo that is becoming a regular stop for scholars and tourists
“A 30% tariff is unsustainable – but it’s consumers who will pay the most.” Francesco Giovannini of Mezzacorona issues warning
"With 30% tariffs in the US, the entire Montepulciano d'Abruzzo DOC would be knocked out of the market" – The dire forecast from Alessandro Nicodemi
Milan: an agricultural area opens where you can enjoy an aperitif among the fields
Little Italy in New York is Italian in name only. The disastrous effects of mass tourism
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