Gianluca Atzeni

Worst figures in the first five months of the year. Lamberto Frescobaldi calls for a reassessment of the current national wine system

After four years under Pallini’s leadership, the highest role in the federation is now held, for the first time, by a representative of the vinegar sector

President Frescobaldi explains how it is necessary to curb viticultural potential without passively waiting for top-down reform

In three years, a 139% increase for 8.8 million hectolitres of wine. The focus now shifts to promoting the label abroad

Wine, olive oil, cheese, dairy products, and meat are the most affected by food fraud. The EUIPO awareness campaign “What’s on the table?” is now underway

Russian disaster, double-digit decline in China, setback in the US: worrying signals from the markets, despite a slight increase in values. Europe somehow holds

The acquisition of the 176-hectare estate is complete. The new president is criminal lawyer Nino Caleca. The focus now shifts to new strategies and synergies to grow the brands

After a period of growth that has brought the DOCG to 3.2 million bottles, efforts are now focused on the Piemonte is brand. On 16 June, a B2B event in Rome

In Scarlino, Tuscany, the “Tiramisu” project has been launched. The wine ageing process will be monitored by the University of Pisa and the National Institute for Nuclear Physics

Luca Rigotti, head of the wine sector, warns Parliament of the risks and calls for greater flexibility and diplomacy