Gianluca Atzeni

General Manager of GIV, she is one of the few women at the top of the Italian wine sector without family ties in the industry. She has been recognised for her strategic leadership and international vision

According to president Cristian Maretti, some areas will suffer a reduction of 10% and 20%: “In this way it will be possible to rebalance the relationship between supply and demand, discouraging speculative practices.”

Phenomenology of a PDO that went from zero to 500 million dollars from 2009 to today. For French sparkling wines, all that remains is supremacy in notoriety

From alternative States a potential of over 110 million users, provided the denominations are in line with the tastes of new buyers. Here is the map drawn up by Vinitaly

The project of 14 Lucanian municipalities, led by Ripacandida, unanimously beat the candidacies from Abruzzo, Sicily and Veneto. Now begins the planning work

The historic Roman wine merchant says he is surprised by this request aimed at the bottom of the supply chain and points to another crucial step that inflates the final price: the intermediation of distributors, increasingly present on the Italian...

An application has been filed with the UK Patent Office. So after vodka, comes the wine label featuring the logo designed by the late frontman Freddie Mercury

Optimism in the sparkling wine district. Just a few days before the harvest begins, the Consortium speaks of a good balance between acidity and sugars, but above all of aromatic values already at promising levels

While awaiting the data from the new harvest forecasts, the year closes with a difficult balance, especially for red PDO wines, which now account for almost one third of all wine in storage

Chianti Docg estimates production at -15%, Asti Docg reports optimal health status but curbs yields for fear of tariffs. At the end of the season it will be clear whether containment strategies have worked