Alberta Cuccia

Among the Vernaccia di San Gimignano that have received the Two Red Glasses, having reached the final during the tastings for the Vini d'Italia 2024 guide by Gambero Rosso, some also have an excellent quality-price ratio. Discover them here

Famous for its UNESCO World Heritage historic center and for the Palio, the city offers many delights to food lovers, especially carnivores and lovers of good wine. On the sweet side, cantucci and panforte prevail

Full of creamy overflowing cheese, Recco focaccia is one of those pleasures that is impossible to resist. Making it at home is very simple, just a few precautions are needed.

The best season to taste the delicious truffle, is the perfect time of the year for a trip to Umbria, to discover its leading centers

A first course by chef Peppe Guida that is a triumph of flavours, in which aubergines are combined with almonds, cherry tomatoes and basil