Salumificio f.lli Coati, a historic cured meats producer in Valpolicella, has been carrying on a tradition of experience, passion, and innovation for four generations. Its mission is to offer excellent cured meats, born from a careful selection of raw materials, artisanal processes, and authentic recipes. At the heart of it all is the philosophy of "the right amount of time," which requires careful attention to every stage of production and every moment of life. Because only with the right amount of time does everything reveal its authentic flavor.
